Who is not suitable for drinking barley green juice?

Nov 15, 2024Leave a message

People who are allergic to barley
The main raw material of barley green juice is young barley leaves. If you are allergic to barley, you may experience an allergic reaction after drinking it. Symptoms of an allergic reaction may include itchy skin, rashes, redness, and respiratory symptoms such as coughing, sneezing, difficulty breathing, and even severe conditions such as anaphylactic shock.
People with oxalate stones
Barley green juice contains certain oxalates. Oxalate in patients with oxalate stones is already at a high level, and drinking barley green juice may lead to excessive oxalate intake, further aggravating the formation of stones or enlarging existing stones. This is because oxalates combine with calcium in the body to form calcium oxalate stones.
Gastrointestinal function is weak, easy to diarrhea
The rich dietary fiber in barley green juice can promote intestinal motility. For people with normal gastrointestinal function, this is conducive to digestion. However, for people with weak gastrointestinal function, especially those who are prone to diarrhea themselves, drinking barley green juice may cause diarrhea symptoms to worsen. Because too much dietary fiber will make the intestinal peristalsis too fast, the food stays in the intestinal tract too short, affecting the absorption of nutrients at the same time, it will also increase the number of stool, thinning.
People with renal insufficiency
Barley green juice contains certain minerals such as potassium. For people with normal kidney function, the body can effectively regulate the balance of potassium. However, in patients with renal insufficiency, the kidney's ability to metabolize potassium is reduced. The potassium in barley green juice can accumulate in the body and cause hyperkalemia, causing symptoms such as arrhythmia and muscle weakness, which can be a serious health hazard.

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